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quinta-feira, 4 de janeiro de 2018

Lose 5 kilos in 2 weeks

Lose 5 kilos in 2 weeks


Whether you’re looking to tone up or are wanting to drop a post-holiday kilogram or two, a combination of healthy eating and exercise can put you on the right track to your ideal weight goal.
But before you start thinking about stocking up on protein shakes and thinking about the best post workout meals to add to your weekly grocery list, it’s important to start your weightloss journey at a slow and steady pace.
Because, when it comes to losing weight, just like everything in life, we need to a little bit of inspiration to achieve our goals. Luckily, Elle Macpherson's trainer James Duigan has come on board to shares his top tips, including his Lose 5kg in 2 weeks diet plan.
"You’ll find all your favourite Woman’s Day diet recipes – kJ-crunched, cooked and tested in the Woman’s Day test kitchen – plus a few of my own recipes, diet tips and the workouts that get my celebrity clients in tip-top shape," he says.
Just sure you follow the rules, eat two snacks from the snack list per day and stick to the portion sizes.
Lose 5 kilos in two weeks diet plan
You should lose 1-2kgs a week (up to 5kgs for heavier women), depending on your starting weight. The total daily kJ count is 5500-7000kJ. This compares to the average of 8000-9000kJ for a 70kg Australian woman.
  • Eat lots of green vegetables or a fibre supplement. Fibre helps reduce “bat wings” and “bingo arms” by eliminating toxins
  • Limit alcohol to four standard drinks a week. A 400kJ glass of wine replaces one snack
  • Your body converts wheat to sugar faster than any other grain. So try and avoid bread and pasta, if you can
  • All breakfasts on the diet can be swapped with other breakfasts, lunches with lunches and dinners with dinners
  • One coffee per day is allowed. After that, drink green tea
  • All breakfasts on the four week diet are interchangeable with other breakfasts, lunches with lunches and dinners with dinners
  • Studies show that low-fat yoghurts, for instance, are loaded with sugar and sodium to make up for the blandness of having no fat. So, eat real butter, yoghurt and milk and cheese. Keep the doses small, though
.
Each day choose from any two of the following:
  • 1 apple and 1 matchbox-sized serve full-fat cheese (700kJ)
  • Vegetable sticks and ¼ cup hummus (600kJ)
  • 1 piece of fruit and a handful of nuts (400kJ)
  • 100g natural yoghurt with berries, cinnamon and almonds (400kJ)
  • 1 small latte (400kJ)
  • 2 Corn Thins with 1 teaspoon no added sugar peanut butter (400kJ)
  • Make a yoghurt paddle pop (with fruit and nuts) (450kJ)
  • Frozen grapes and bananas (480kj)
  • Fruit smoothie with added fibre or bran (400kJ)
  • 4 squares dark chocolate (400kJ)
  • Green smoothie (blend up celery, cucumber, lime, ginger, mint) (negligible)
  • 1 apple and 1 matchbox-sized serve full-fat cheese (700kJ)
  • Vegetable sticks and ¼ cup hummus (600kJ)
  • 1 piece of fruit and a handful of nuts (400kJ)
  • 100g natural yoghurt with berries, cinnamon and almonds (400kJ)
  • 1 small latte (400kJ)
  • 2 Corn Thins with 1 teaspoon no added sugar peanut butter (400kJ)
  • Make a yoghurt paddle pop (with fruit and nuts) (450kJ)
  • Frozen grapes and bananas (480kj)
  • Fruit smoothie with added fibre or bran (400kJ)
  • 4 squares dark chocolate (400kJ)
  • Green smoothie (blend up celery, cucumber, lime, ginger, mint) (negligible)
  • 1 serve of rice or pasta = a fist
  • 1 piece of meat, fish or chicken = the size and width of a deck of cards
  • 1 serve of cheese = one slice, or 4 small cubes that could fit in a matchbox
  • 1 serve of butter = your fingertip
DISCLAIMER: Please do not embark on a vigorous exercise program without speaking to your doctor first. This advice is general only and does not replace the advice of your doctor or exercise physiologist.

How to Lose Weight in 30 Days Without Exercise

How to Lose Weight in 30 Days Without Exercise



After working a long day and taking care of family chores, who has time to devote another hour or more to exercising?



Your day is already busy enough.



If you want to lose weight, then there are better alternatives than expensive gym memberships and home pilates workouts. All that is required is some determination and some simple nutritional guidelines.



This article will give you a clearer idea for how to lose weight in 30 days without exercise and help you develop a realistic action plan. The best news is that you can do it all without any rigorous workouts. Of course, doing some exercise will speed up the fat burning process even further, but it isn’t necessary.



Just follow the advice outlined below.

1. Get a Scale

This tip is the first item on this list for a reason. When you want to lose weight, you need as much positive feedback as possible. You also need something to measure your progress and to keep track of any setbacks. This way, if you see that you haven’t lost any weight, you can make the necessary adjustments.

Also, with a scale, you can see the weight coming off in numerical form. This is a huge motivator. It pushes you to keep doing what you are doing because you can see visual proof that your weight-loss strategy is working.


Remember to weigh yourself regularly and keep track of the data. There are actually some cool apps that can help you record this, like MyFitnessPal.
If you are more old-school, then paper and a pen will work just fine. Since this is a 30-day goal for losing weight, plan to measure yourself every couple of days. You are unlikely to see results immediately, so be patient and persistent with the diet plan.
Weigh yourself in the mornings before eating anything. On average, we tend to weigh slightly less in the morning compared to at night. Therefore, to avoid any measurement inconsistencies, have a set time in the morning for the weigh-ins.
2. Reduce the Carbs

Next, think of all the foods that you consume on a regular basis that contain carbohydrates. More than likely, you will have to reduce this by at least half. Carb-reduction depends on how strict you want to be and how much weight you want to lose.

Some people succeed by simply making small adjustments to meals. Others are more extreme and reduce their carbohydrate consumption to very minimal levels. For example, the Ketogenic, or LCHP, Diet follows similar methods for reducing weight by restricting almost all carbs.

The more carbohydrates your cut out of your diet, then the more efficient your body will be at using excess fat reserves for fuel instead of using the sugar from the carbs. In other words, the more carbs you eat, the more difficulty you will have losing weight.

Which foods contain high amounts of carbohydrates?

“White” carb foods like pasta, bread, rice, potatoes, and anything containing flour should be cut completely from your diet or minimized significantly. If you must, stick to whole wheat bread, brown varieties of rice, and sweet potatoes.
Of course, high-carb food also includes anything high in sugar, such as candy, donuts, chocolate, soft drinks, and juices etc. Moreover, potato chips or anything that is processed has got to go.
If you crave junk food, try substituting it with a healthier alternative like fruit or nuts. However, keep in mind that even the fruit that you consume is not always beneficial since it is also relatively high in carbohydrates. Think of fruit as “nature’s candy” and enjoy it sparingly.
Remember to stay away from fast food and processed food.
What about alcohol?

Unfortunately, if you like to drink beer, then you may have to find a substitute for it or drink it less frequently. There are other alcoholic beverages that contain fewer carbs that you can drink instead, such as dry red wine, on occasion.

Have a look at the chart below to get a better idea of how many carbohydrates there are in different types of drinks.

3. Eat Real Food

So you may wonder, what is there left to eat and drink?

If you are asking yourself this right now, then that is actually a good sign. Why? Because it is probably a big part of the reason why you have put on weight in the first place. You are likely eating way too many carbs so your body can’t target your fat to burn as energy. It is using the excess of carbs to serve that purpose.

What is the solution? Reduce the carbs and eat real food.

The majority of your food consumption must consist of:

high amounts of protein
vegetables
healthy natural fats.
Check out the lists below for some ideas that you can base your diet on by combining each of these three food categories.
Eat Natural Fats

There are many food options that contain healthy unsaturated fats. Below are some examples that you can add to your grocery list. When eaten in moderation, healthy fats such as these can lower cholesterol and prevent heart disease.

Avocados
Butter
Cheese
Coconut oil
Greek Yogurt
Lard
Nuts and seeds
Olive oil
*Remember to stay away from unnatural saturated and trans-fats.

By re-thinking your diet in this way, you will notice that your grocery shopping experience will be revolutionized. If done right, you will likely find yourself cutting off entire areas of the supermarket.

Just remember to keep things simple. There is no obligation to count calories. Simply base the majority of your diet on real (not processed) food and have three meals per day. Keep the carbs and junk food to a minimum.

The remaining tips below are some other things that you can do to help speed up the process even more.

So let’s examine what else you can add to your fat-burning arsenal.

4. Try Intermittent Fasting

When we think of fasting in the traditional sense, we imagine going several days without eating anything. However, this is not what we call “intermittent” fasting. There are several types of intermittent fasting which are not as extreme and can be much easier to manage. Perhaps the simplest version is the 16/8 Method.

The 16/8 Method involves eating only two meals per day with an 8-hour interval of little or no food between lunch and dinner. After dinner, you “fast” for 16 hours. The majority of that time is spent sleeping.

This process can be repeated safely for as long as you like and can be extremely effective. Just remember to stick to the food plan.

5. Cut the Late Night Cravings

This is where your diet plan can suffer from setbacks. Many of us are tempted to snack or binge on junk food in the evening. If you find yourself doing this a lot, there are a few things you can do to minimize the cravings.

Here are some quick practical solutions:

Eat healthier “real food” substitutes instead of junk food.

Keep any junk food out of sight and not stationed by the sofa.

If you must eat junk food on occasion, put the food that you crave in smaller bags or containers. This will reduce the risk of you devouring large amounts in one sitting, thus stifling your progress.

Eating foods high in fiber and protein will help reduce cravings.

Substitute the eating with something else to keep your hands busy, such as knitting, reading a book, or journaling etc.

Meditate.

6. Sleep

The last tip for losing weight that many people tend to neglect is getting a proper night’s sleep. You should be getting at 7 to 8 hours of sleep every night for a healthy body and mind. Plus, the body actually burns a lot of fat while sleeping so it is a win-win scenario.



If you are having trouble getting adequate sleep, there are various things you can do to improve your sleep quality and length. For example, don’t look at screens prior to sleeping. Avoid using the computer, watching TV, or using your smartphone for at least 30 minutes before bed.

Try walking around the block to get some fresh air. In fact, walking before bedtime can help digestion and control cholesterol levels if done regularly.

Whether it is reading a book, drinking chamomile tea, or mindful meditation, there are lots of other strategies that can help you get the appropriate sleep that you need.

By following these basic guidelines, you should see significant reductions in your weight after 30 days. Remember to weigh yourself regularly to keep track of your progress and stick to the low-carb real food diet. Other strategies in combination, such as intermittent fasting, reducing evening cravings, and getting proper amounts of sleep on a consistent basis will help you achieve your weight goals faster.

quarta-feira, 3 de janeiro de 2018

Eat This Carb and You Won't Gain Weight

Eat This Carb and You Won't Gain Weight



Carbohydrates sound so innocent: mere starches, sugar and fiber that the body uses for energy. Yet health-conscious Americans despise them, designing entire diets just to cut them out.

But out of the pile of cast-off carbs, there are some you should keep. New research around a certain kind of carb, called “resistant starch,” suggests that they could be a key way to help control weight.

When we eat refined carbohydrates, like white bread and cookies, our bodies absorb them very quickly, and the hormone insulin ushers them into our cells. Eat a lot of them, and the body will store most of those calories instead of burning them—which is why we gain weight on high-carb diets.

But that’s not the case with resistant starches, so named because they resist digestion. These kinds of carbs bypass the small intestine (where most food is digested) and head to the large intestine (also known as the colon) to be metabolized. There, they’re fermented and turned into short-chain fatty acids, which the body burns as energy. Resistant starches also serve as powerful prebiotics—food for intestinal bacteria in the colon.


Those benefits—getting digested slower, being converted into fatty acids and sustaining colonies of gut bacteria—set resistant starch apart. Resistant starch is being explored as a healthy food for people with type-2 diabetes; eating it improved certain measures of inflammation, a condition that often precedes type-2 diabetes, and lipid profiles in women with the condition, showed one 2015 study.

“Certain populations and cultures have been benefiting from resistant starches for a long time,” says Paul Arciero, professor in the health and exercise sciences department of Skidmore College. “In my belief, that’s what’s protected them against some of the ravages of the more modern-day high carbohydrate diet.”

Luckily, resistant starch is found in a range of delicious foods. Legumes, beans, whole grains and some seeds have it, as do uncooked potatoes and unripe bananas. Products made from these foods, including bean flour, potato starch, tapioca starch and brown rice flour, also count.